Best Ceramic Knives that Make Any Cut

Knives on a brown knife rack

Preparing a yummy meal is therapeutic. While you're cooking for others or yourself, you can find joy from the aromas of herbs and spices. You can relish in perfecting the delicate balance that will make your meal pop, right down to carving a delicious roast with your best ceramic knives.

From the preparation to the scents to eating, and pleasing others, cooking can be a transformative experience.

There's nothing worse than doing it all right only to fail in the presentation of your feast because you didn't choose the best ceramic knives for your kitchen.

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Ceramic Knives Overview

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Maybe you've never heard of ceramic knives. Most people use what their mother used before them. Learning how to cook can be passed down generations as well as the tools used to bring your creations to life. Ceramic Cookware Hub shares their knowledge of the origin of the best ceramic knives through the eyes of Kyrocera who first created a ceramic blade.

The inspiration behind today's best ceramic knives

The Japanese company Kyocera was the first to craft a ceramic knife. Diamonds may cut glass, but the material behind the best ceramic knives is zirconium dioxide. It's the same material that gets used for cubic zirconia aka fake diamonds.

Creation of the best ceramic knives

Making ceramic knives is nothing like making steel knives. While their ultimate end serves a similar purpose, there are a lot of differences between the two, and it starts with the material that forges the knives.

Zirconium Dioxide gets mined in Australia and then ships to the manufacturer where it's ground into dust and mixed with water. After they fill the blade molds, and extremely hot furnace is fired up to bake and harden the blades.

Once the handles are attached, it's time to polish and buff into the final product. It doesn't look like a sharp, potentially dangerous knife. But although it looks to some more like a toy, it isn't one you'd want to fall into the wrong hands.

Black or white

There are two kinds of ceramic knife blades, black and white. The black blades have gone through a hot isostatic pressing process that increases the density and strength of the blade. The ceramics industry is at the cutting edge of this technology and provides a lot of information about the differences between the two processes.

White blades, on the other hand, are often color-coded, so you know what purpose each knife serves and do not cross-contaminate your raw foods. They add a bit of whimsy to the cooking process as a result.

Care for the Best Ceramic Knives

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Caring for ceramic knives is different than what you have done for your stainless steel knives all your life. Ceramic knives, while extremely sharp, can be brittle, so it's important never to use them for a purpose for which they are not intended.

Hand-wash your best ceramic knives. You don't need to do more because they are non-porous and bacteria resistant and never rust, but adding the knives to the dishwasher could put them in harms way by flying debris and some warping of the blade by the very hot water.

Leave boning, cutting frozen foods and hard cheeses to your steel knives. The brittle nature of the ceramic knives, while incredibly sharp and perfect for slicing and cutting, leaves them open to chipping.


The best ceramic knives will need relatively little sharpening over time. Because they're harder than standard knives, ceramic knives are known to retain their sharp edges about ten times longer than their counterparts.

But if you do want to sharpen your ceramic knives, you will need a diamond-coated knife sharpener, or you can send them off to the manufacturer for a day at the spa. Many reputable brands offer free lifetime sharpening services as a perk of ceramic knives.

Storage and protection

We highly recommend that you store your ceramic knives in a bamboo knife block. Most ceramic knife sets arrive with protective covers to that if you cannot block your knives, at least they will not be prone to damage by surrounding utensils.

The Best Ceramic Knives vs. The Best Stainless Steel Knives

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Each type of knife has its purpose. Ceramic knives will chop and slice, take advantage of its non-porous nature and aversion to stains and odors to make simple work of laborious tasks in the kitchen.

The best steel knives will be more of an all-around knife that you use for hard foods and when you don't want to handwash your utensils. There is an in-depth discussion on Japana Home about what works and what doesn't when it comes to the best ceramic knives, and we have culled some of the facts you should know.

Benefits of ceramic knives

No matter the cost or manufacturer, ceramic knives are incredibly hard and wickedly sharp. They retain their sharpness ten times longer than their metal counterparts.

They are odor, stain, and bacteria resistant because they are non-porous making them the ideal choice for acidic or caustic substances. Once you have a set, you should always use ceramic for citrus fruits and tomatoes, for example. Being non-porous also makes ceramic knives very easy to clean. You can just run them under cold water!

Benefits of metal knives

While metal knives may be susceptible to rust, there is no getting around the fact that they are the superior all-around knife for the kitchen thanks to their ability to take on even the densest materials without chipping.

Making the decision

When deciding which of the best ceramic knives is best for you, you can weigh many factors. Consider the sharpness of the blade and finding a knife that is well-balanced and easy to control. Ceramic knives are very light. The type of handle on the knife will also aid in your decision-making process. If you're doing a lot of work with your ceramic knives, then you'll want an ergonomically sound grip that doesn't slip when wet.

Know what you'll be doing so you can determine if you need one stellar ceramic knife or a set of the best ceramic knives for every purpose. And don't forget to compare prices. Being the best doesn't necessarily mean costing the most.

Before you rush out to buy a set of knives, know why you're buying them and for what purpose. Every kitchen could benefit from both a set of ceramic knives and a set of steel knives.

Considerations Before Taking the Plunge

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There are some facts specific to ceramic knives that you should take into consideration before making your purchase, sure, but you should also know what you will be doing with the knives and fully understand their limitations.

You want the best ceramic knives

You want the best ceramic knives if you want precision slicing and cuts from vegetables, boneless meats, fish, and bread. They're stain and odor resistant, do not rust, and are impervious to acid and caustic substances.

When to be wary of buying ceramic knives

You might be wary of purchasing the best ceramic knives if you mostly cut boned meats, hard cheeses, and frozen foods. If you're a bit clumsy, dropping a ceramic knife could be the end of it. Thankfully, a lot of attention gets paid to grip and control of ceramic knives because of their superior sharpness, so ceramic knife manufacturers are already thinking about your safety.

The Best Ceramic Knives to Purchase

Now that you know how ceramic knives came into existence and why you should consider the class of ceramic knives as a whole, it's time to whittle down the ever-expanding field of purchase options for you.

How we chose our recommendations

The knives listed below are some of the most highly recommended across the board. Folks like you and me have already gone through the buying process and made the leap to ceramic knives. Cooks use them continually.

First-hand reviews get weighed heavily as well as the input from the professionals who use and study the best ceramic knives while working.

VOOV Ceramic Knife Set - Contemporary

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4.6/5 Stars

This set offers 5 ceramic knives including a 7-inch all-purpose chef's knife for chopping, dicing, mincing, and slicking, a 6-inch serrated knife for bread, a 5-inch Santoku knife in the Asian style, a 4-inch paring knife for fruits and vegetables, a knife block and protective sheaths for blade protection.

These knives are 100 percent ceramic and feature a minimalist design. The bonus block and cutting mat help elevate this set above its competitors. This set receives an Amazon 4.6 out of 5 rating with 151 reviews cast. 

Kyocera Innovation 2-Pc Knife Set

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4.7/5 Stars

The Kyocera set features a black blade that has been forged longer for increased strength. Kyocera, the originator of the first ceramic knives, makes quality knives.

These feature a unique, soft-touch ergonomic handle for safe handling and increased control. This set receives an Amazon rating of 4.7 out of 5 stars. 

Vos Ceramic Knife

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4.3/5 Stars

These knives are designed to complement, not replace, your other cutlery. The Vox set features knives with a flashy, red, well-balanced and controlled grip.

The set receives a 4.3 out of 5 rating on Amazon. Although one reviewer said the set was "okay for the money," that's because they were careless with the blade and chipped one too soon after purchase. Reviewers also appreciate the elegant box, some to the point they've not allowed themselves to open it and test the knives.

Cuisinart 12 Piece Nonstick Color Knife Set

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4.6/5 Stars

The Cuisinart set provides the best of both worlds. The blade is stainless steel with a non-stick ceramic coating for both strength and precision. The set includes an 8-inch chef knife and a 7-inch Santoku knife.

This overwhelmingly popular set receives a 4.6 out 5 rating from Amazon customers. 

Shenzhen Ceramic Knife Set - 3-Piece

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4.4/5 Stars

This cost-effective set includes a 6.5-inch chef's knife, 5-inch slicing knife, and 4-inch paring knife. The company makes them from a proprietary blend of the highest quality zirconia and forged using the Cold Isostatic Pressing process (CIP). This set doesn't include sheaths, so it would be worth purchasing their knife block, too.

Afterward, it gets superheated making this set of the best ceramic knives sharper, harder, stronger, and very beautiful. The 3-knife set that cuts "like butter" is rated 4.4 out of 5 from Amazon customers. 

Coiwin Ceramic Knife Set

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4.1/5 Stars

This four-knife set comes with sheaths, and it is Super Sharp and rustproof and stain resistant. You'll get a 6-inch bread knife, 6-inch chef knife, 5-inch utility knife, and 4-inch fruit knife to meet the needs of your busy kitchen.

The set scores a 4.1 out of 5 rating on Amazon. Phrases such as "I wasn't expecting such quality for the price," and "meets my expectations" abound. 

Chopmate Kitchen Knife Set

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3.5/5 Stars

Sometimes color-coating isn't enough (and who has the time to coordinate when cooking?). This Chopmate set goes so far as to write the purposes of each of its best ceramic knives right on the blade. That makes it a little bit more fun than other sets.

Like the Cuisinart set, this one offers the best of both worlds in knives by coupling a stainless steel set with ceramic coating.

But it still includes an 8-inch chef knife, an 8-inch bread knife, an 8-inch slicer knife, a 5.2-inch cheese knife, a 5-inch utility knife, a 4-inch pizza knife, and a 3.5-inch paring knife. All of this leads to a rating of 4.3 out of 5 from customers who have reviewed the product on Amazon. 

Kikusumi Black Ceramic Collection 6-Knife Set

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5/5 Stars

This set includes a 7-inch chef knife, a 5.5-inch Santoku knife, a 5-inch mini Santoku knife, a 4-inch paring knife, a 3-inch paring knife and 6 protective sheaths snuggled inside a luxury gift box with a choice of black or red handles, to boot.

Most offers for the best ceramic knives suggest staying away from kitchen tasks. The Kikusumi Santoku knife claims to slice right through a cob of corn. That's after the paring knife takes care of the husk and threads and the chef knife slices the corn from the cob, of course.

Amazon custKikusumi knives are highly rated in the world of cooking but have not been the top choice among Amazon customers due to their higher price. If you're looking for ceramic knives that working chefs use, this could be your set. One Amazon customer and professional cook rated this set 5 stars out of 5. 

Cook N Home 9-Piece Ceramic Knife Set

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4.1/5 Stars

This multicolor set includes a 6-inch Santoku knife, a 4-inch fruit knife, a 3-inch paring knife all with sheaths and a bonus peeler. Corresponding knives make short work of slicing vegetables. The ceramic peeler glides over fruits and vegetables efficiently ridding them of their outer skins.

Amazon customers rate this set of best ceramic knives 4.1 out of 5 with 403 reviews cast. They also note even their most careless kitchen procedures haven't damaged these continually-sharp knives. 

Chefcoo Kitchen Knife Set

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4.4/5 Stars

This set addresses your wishes to read your best ceramic knives instead of color coding. It also recognizes that you should lose the ability to use a cutlery bar when making a ceramic knife purchase. With a bit of metal on the handle, they can hang on the wall with their steel brothers. This set includes a knife bar and a knife sharpener.

The Chefcoo also features a non-slip grip that fits perfectly into the curve of your hand. The set rates 4.4 out of 5 stars by Amazon customers. The set includes all the knives to suit your kitchen needs plus two bonus pieces. 

Now is the Time to Buy the Best Ceramic Knives

Now you know what ceramic knives offer in precision, durability, style, extras, and cost. It's time for you to make the leap and purchase your first set of complementary ceramic knives for your home.

You can find the best ceramic knives at many different price points and with styles to fit any decor. They're ultimately a cost-effective and time-saving kitchen utensil that you'll soon wonder how you've ever made it without them.

Last update on 2021-01-11 / Affiliate links / Images from Amazon Product Advertising API


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